Vermont Maple Dark Balsamic

Vermont Maple Dark Balsamic


We have searched high and low, and it appears that we have created the first of it’s kind, an Aged Pure Maple Balsamic, using real 100% pure maple produced at a small family farm in Vermont.  This balsamic is outrageously good.  Think pancakes, waffles, glazing bacon, pork chops, ice cream, dressings, marinades, chocolate, cake, fruit, and on, and on.

It pairs insanely well with our Organic Butter extra virgin olive oil, Blood Orange or Eureka Lemon fused (agrumato) olive oil & any of the superlative unflavored extra virgin olive oils in our collection.


Ingredients: Grape must, wine vinegar, natural vermont maple flavors, naturally occurring sulfites. No caramel color or additional ingredients.

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