Description

The natural flavors of Thai lemongrass and mint cooperate beautifully to create this tart, crisp, and absolutely delicious white balsamic vinegar. This makes a dazzling base for marinades and dressings. For a taste explosion add diced fresh, hot Thai chiles and cilantro. This is a barrel aged, but not caramelized balsamic vinegar made with White Trebbiano Grapes.