A blend of flavors from the Turkic cuisine of the Uygur people, Xinjiang Spice is hot and bright. Traditionally used with meat and vegetable dishes, Xinjiang Spice can bring an exotic twist to your everyday cooking.
Certified USDA Organic
80 gm (2.8 oz) of Spice in a Reusable Tin
3 out of 5 Heat
Himalayan Pink Salt