$6.00 – $33.00
Rich, thick, and resounding with the complexity of three different chocolates responsible for the depth of its’ flavor. Drizzle over vanilla ice cream, mix with fresh berries, or add incredible character to your chicken mole sauce. This dark balsamic is progressively aged in wood barrels according to the Solera Method. It is PGI (Protected Geographic Indication) to come from Modena, Italy.