This Robust Arbequina displays notes of cut grass, green almond and savory artichoke. Fresh grassy front with a peppery finish. The oil has a nice creamy body with medium-high values of bitterness and spiciness.
Crush Date: May 2020
*Biophenols: 413.3 ppm FFA: 0.22
Oleic Acid: 72.5 Peroxide: 6.2
DAGS: 93.8 *PPP: <1.0
Squalene: 3,534.0 ppm A-Tocopherols: 173.2 ppm
* As measured at the time of crush
Organoleptic Taste Panel: